2018 ServSafe Manager & Food Handler Training Opportunities
The National Restaurant Association’s ServSafe Certification Program meets the requirements of the Illinois Department of Public Health (IDPH).
Location: Tower Pizza & Mexican (Directions) 2635 Broadway St, Quincy, IL 62301
2018 Manager Training and Certification Exam offerings:
February 27-28 (Tue/Wed)
May 30-31 (Wed/Thur)
August 14-15 (Tue/Wed)
November 6-7 (Tue/Wed)
Manager Training & Certification:
1st Day: 9am – 2:30pm (5 hours of training with a ½ hour lunch)
2nd Day: 9am – 2:30pm (3 hours of training with a ½ hour lunch)
Food Handler Training & Certification:
9am – 11am
Food Handler training is scheduled on-site by customer request.
Required to complete reservation
Cost includes loaned textbook for the duration of training
Space is limited.
To register please contact Kohl Wholesale at 217.222.5000.
On-site Kohl customer-centered training is available!
A minimum of 10 attendees is required.